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California Red
On The House™
Ready in 4 weeksRed fruit.
Sweetness:Body: -
California White
On The House™
Ready in 4 weeksApple and stone fruit.
Sweetness:Body: -
Carmenère, Chile
Winexpert Reserve™
Ready in 6 weeksRaspberry, plum and vanilla.
Sweetness:Body:Oak: -
Chardonnay Style
On The House™
Ready in 4 weeksTropical fruit and vanilla.
Sweetness:Body:Oak: -
Chardonnay, Australia
Winexpert Reserve™
Ready in 6 weeksRipe pineapple, mango and vanilla with creamy texture.
Sweetness:Body:Oak: -
Chardonnay, California
Winexpert Classic™
Ready in 4 weeksPineapple, mango and vanilla.
Sweetness:Body:Oak: -
Chardonnay, Sonoma Dry Creek Valley, California
Winexpert Private Reserve™
Ready in 6-8 weeksGentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Sweetness:Body:Oak: -
Dessert Wine
Après
Ready in 6 weeksFig, plum and chocolate notes.
Sweetness:Body: -
Diablo Rojo, Chile
Winexpert Classic™
Ready in 4 weeksBlack cherry, blueberry and smokey notes.
Sweetness:Body:Oak: -
Double Noir
LE20
Ready in 6 weeksAVAILABLE DECEMBER 2020
Gamay Noir and Pinot Noir are the perfect pair – both varietals feature high natural acidity and low tannins making this an extremely food-friendly wine. Cherry and cranberry on the nose with a subtle floral note. Strawberry and cherry flavours are accented by an undertone of savoury spice. Vibrant and versatile with freshness and finesse. Try chilling Double Noir an hour before serving.
MARLBOROUGH, NEW ZEALAND • LODI, CALIFORNIA
Marlborough garners much acclaim for its cool climate Pinot Noirs. The region enjoys plenty of sunshine and the moderate temperatures see a strong swing between day and night, fostering strong varietal expression. Lodi also sees big temperature swings from day to night, which helps Gamay retain its characteristic acidity.
SIGNATURE FOOD PAIRING: Pull Apart Ham and Gruyere Loaf
ADDITIONAL FOOD PAIRING SUGGESTIONS: Charcuterie, mushroom pizza, barbecue, honey glazed duck breast, marinated pork ribs, brie with cranberry or raspberry sauce, strawberries, spanakopita
Alcohol: 13%**Alcohol level based on following Winexpert winemaking instructions.Body:Oak: -
Enigma, California
Winexpert Reserve™
Ready in 6 weeksSmooth black fruit, spice and vanilla.
Sweetness:Body:Oak: -
Gewürztraminer, California
Winexpert Classic™
Ready in 4 weeksFloral, peach and tropical fruit.
Sweetness:Body: -
Gewürztraminer, Germany
Winexpert Reserve™
Ready in 6 weeksOrange blossom, stone fruit and lychee.
Sweetness:Body: -
Grapefruit Passion Rosé
Winexpert Island Mist™
Ready in 4 weeksTangy grapefruit and the sweet citrusy essence of passion fruit unleash an exotic, well-balanced rosé.
Sweetness:Body: -
Green Apple
Winexpert Island Mist™
Ready in 4 weeksCrisp green apple with pleasant tartness and a delicious juicy finish.
Sweetness:Body: -
Grenache Rosé, Australia
Winexpert Reserve™
Ready in 6 weeksStrawberry, raspberry with crisp acidity.
Sweetness:Body: