Serving Mission, BC
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  • California Red

    On The House™

    Ready in 4 weeks

    Red fruit.

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  • California White

    On The House™

    Ready in 4 weeks

    Apple and stone fruit.

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  • Carmenère, Chile

    Winexpert Reserve™

    Ready in 6 weeks

    Raspberry, plum and vanilla.

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    Oak:
  • Chardonnay Style

    On The House™

    Ready in 4 weeks

    Tropical fruit and vanilla.

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  • Chardonnay, Australia

    Winexpert Reserve™

    Ready in 6 weeks

    Ripe pineapple, mango and vanilla with creamy texture.

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  • Chardonnay, California

    Winexpert Classic™

    Ready in 4 weeks

    Pineapple, mango and vanilla.

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  • Chardonnay, Sonoma Dry Creek Valley, California

    Winexpert Private Reserve™

    Ready in 6-8 weeks

    Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.

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  • Dessert Wine

    Après

    Ready in 6 weeks

    Fig, plum and chocolate notes.

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  • Diablo Rojo, Chile

    Winexpert Classic™

    Ready in 4 weeks

    Black cherry, blueberry and smokey notes.

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  • Enigma, California

    Winexpert Reserve™

    Ready in 6 weeks

    Smooth black fruit, spice and vanilla.

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  • Gewürztraminer, California

    Winexpert Classic™

    Ready in 4 weeks

    Floral, peach and tropical fruit.

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  • Gewürztraminer, Germany

    Winexpert Reserve™

    Ready in 6 weeks

    Orange blossom, stone fruit and lychee.

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  • Green Apple

    Winexpert Island Mist™

    Ready in 4 weeks

    Crisp green apple with pleasant tartness and a delicious juicy finish.

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  • Grenache Carignan – with grape skins

    LE21

    Ready in 8

    RELEASE DATE: APRIL 2022

    Grenache Carignan – Garnacha Cariñena in Spanish – is at once intense and harmonious. Deep ruby red with alluring aromas of blackberry, spice, and leather nuances. A provocative palate of black fruit,  cherry, red berry and plum with well-integrated oak and accents of licorice and spice. Rich velvety tannins, moderate acidity, and a long savoury finish.

    MANCHUELA, SPAIN
    The climate in Manchuela is ideal for reds; the inland region has a continental climate with high daytime temperatures and long hours of sunshine but is still close enough to the coast to experience cool nights thanks to Mediterranean winds. This temperature swing creates favourable conditions for red grapes to slowly ripen, perfectly developing tannin, colour, and varietal character. The resulting wines show excellent flavour, colour, and mouthfeel.

    SIGNATURE FOOD PAIRING: Southwest Strip Loin with Skillet Succotash

    ADDITIONAL FOOD PAIRING SUGGESTIONS: Grilled lamb, sausages, hearty winter stews

    Alcohol: 14%*
    *Alcohol level based on following Winexpert winemaking instructions.
  • Grenache Rosé, Australia

    Winexpert Reserve™

    Ready in 6 weeks

    Strawberry, raspberry with crisp acidity.

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  • Grenache Shiraz Mourvèdre, Australia

    Winexpert Classic™

    Ready in 4 weeks

    Blackberry, dark chocolate and spice.

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